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Yellow Curry Chicken Rice Bowls

  • 30-45 min
Poached chicken breast over jasmine rice with steamed bok choy, edamame and a creamy yellow curry sauce. My version of the steamed chicken on rice from Noodle Broadbeach.

Time

40 min

Serves

4

Protein

45 / serve

Calories

505 / serve

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For the number lovers.

505

Calories

45g

Protein

52g

Carbs

13g

Fat

7g

Fibre

Worked out per serve, as a guide. Use them if numbers help you, ignore them completely if they don’t. The recipe’s good either way.

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